Archive for March 2012

Chef Tindy Vlog #002 – Urban Crust Pizza!

By: cheftindy | 0 Comments | | Category: Uncategorized | Tags : , ,

Urban Crust Pizza :: March 23, 2012      more

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Mi Xao Ga Rau Cai – Chicken Vegetable Stir-Fry over Egg Noodles

By: cheftindy | 0 Comments | | Category: Carbs, Noodle, Poultry | Tags : , , ,

We LOVE egg noodles (mi) !  There’s something comforting and reminds me of my family when I eat noodle stir-fry dishes.  It’s one of those meals that you can cook in huge batches, sneak in all the healthy vegetables the kiddos tend to eat around and makes a small amount... more

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Thai Mangos – How to Cut a Thai Mango

By: cheftindy | 0 Comments | | Category: Desserts, Fruits, Tips and Tricks | Tags : , ,

  There are a variety of mangos.  I usually prefer the semi-crunchy, slightly sweet & sour mangos but the Thai Mangos are most popular for dessert and usually eaten with sweet sticky rice.  These mangos are smaller, orange in color and have a rich, sweet flavor.   Watch the video... more

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Com Tam Suon Hot Ga- Vietnamese Grilled Pork Chop with Fried Egg

By: cheftindy | 0 Comments | | Category: Eggs, Meats, Pork | Tags : , , , ,

  Com Tam (Broken Rice) is a very traditional rice dish served at most Vietnamese restaurants.  Usually there are variations that will have the pork chop, shredded pork, pork “meat loaf”, fried egg and pickled vegetables all on one dish!   But for our simple Sunday version we just marinaded... more

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Char Sieu Grilled Chicken

By: cheftindy | 0 Comments | | Category: Uncategorized

Char Sieu is such a versatile seasoning.  Traditionally the marinade is made for pork but it also goes really well with chicken.   The great part is that the seasoning is in a package and ready to go!  We always keep about 2-3 packets in our pantry to save us a trip... more

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